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Merluza a la Gallega

Oct 31st, 2009 | By Tobias | Category: Fish, Recipes

Merluza a la Gallega is a classic Spanish fish dish form Galicia, Spain. The fish used is hake or cod and besides that the recipe doesn’t require much. It is nice and light because the fish as well as the potatoes are cooked in a soup. I have added a spicy sauce of bell peppers [...]

Tags: spanish Posted in Fish, Recipes | 7 comments

Gazpacho – a chilled spanish soup

Aug 30th, 2009 | By Tobias | Category: Recipes, Soups

This summer I was preparing a lot of Gazpacho soup for my guests. This cold and refreshing soup is a perfect starter because it quickens the appetite in hot weather. The spice note of the Gazpacho requires a fruity white wine. I serve Gazpacho as a starter but it also can serve as a small [...]