Again you have voted and chosen a winner of the last months Mediterranean cooking event. The topic was Slovenia and the winner is Seelensturm with the dish blejska kremšnita (Bled Cream Cake). Congratulation! Please have also the current event in mind: Bookmark on Delicious Digg this post Recommend on Facebook Buzz it up Share on [...]

Here comes the roundup for the 10th Mediterranean cooking event. The topic was Slovenia, which was a difficult theme. Knowing that I appreciate even more the recipes that were handed in. Good for the participants that there is only little competition this time. Here are the contestants: Voting: Bookmark on Delicious Digg this post Recommend [...]

Slovenia is the smallest country participatin this series of events. Its population is roughly 2 million an its size is 20.000 squar kilometers. The Slovenian food is historically influenced by Austrian cuisine, but as well by the Italian and Hungarian way of cooking. Lots of meat, ham, speck and eggs are eaten but also mushrooms [...]