Mediterranean cuisine for every day

Posts Tagged ‘ freestyle food ’

Ralf’s veal roulade

Oct 20th, 2010 | By | Category: Meat and Poultry, Recipes

This veal roulade is a very untypical recipe for my blog as it hat nothing much to do with Mediterranean food. Still I need to post some Austrian or German food as well. It was a cooking evening with Ralf and at least we tasted some Greek wine while cooking and later on with the [...]

Salmon Steak with lemon risotto, spinach and curry sauce

Sep 29th, 2010 | By | Category: Fish, Recipes

A nice combination is always a piece of fish with a lemon risotto. The fish as such dies not need any additional lemon as the risotto has enough acidity. I have added some spinach this time a there was great fresh spinach at the market. Bookmark on Delicious Digg this post Recommend on Facebook Buzz [...]

Apricot chicken

Sep 3rd, 2010 | By | Category: Meat and Poultry, Recipes

This is a recipe from my mother in law. She promised me that the chicken would be easy to prepare and taste delicious. I gave it a try and must say considering the fact that the recipe uses ready made products it is truly delicious. Bookmark on Delicious Digg this post Recommend on Facebook Buzz [...]

Beetroot and apple salad with yogurt dressing and wallnuts

Mar 25th, 2010 | By | Category: Recipes, Salads and Dressings

This salad awakens childhood memories in me. My mother used to make this salad for my father who came home for lunch. He always was into salads a lot and this one was one of his favourite ones. Though it has lots of apple in it and also some honey in the dressing it is [...]

Salmon with orange-onion puree

Mar 2nd, 2010 | By | Category: Fish, Recipes

I am currenly a lot into fish as you probably have noticed. This time I caught some salmon at my local fish store. I just love salmon, preferably with a nice sauce to it. This time I tried something new. A puree of onion and orange. It goes well with the fish and adds a [...]

Strawberry Risotto

Feb 26th, 2010 | By | Category: Recipes, Risotto

I was stunned when I discovered these magnifficant strawberries in the vegetable store, where I usually shop. I was a bit suspicious but the lady that owns the shop assured me that these were Greek strawberries. They must originate from a Cretan glas house I thougt and tried one. They were sweet and juicy which [...]

Parsley foam soup

Feb 25th, 2010 | By | Category: Recipes, Soups

I had eaten this soup many years ago at my fathers house. Now that I wanted to cook it I could not recall much but a few details of the preparation. This was for certain: Lots of parsley was involved in order to achieve this intense and unique flavour. Some cream, some butter and beef [...]

Fennel Salad with prawns and orange

Feb 24th, 2010 | By | Category: Recipes, Salads and Dressings

A simple fruity salad that gives a hint of summer. I like salads that are a bit different. This one certainly is. Fennel, prawns, orange, lime and coriander make a colourful and exotic mix. The prawns make the salad almost a main course, at least for lunch. Bookmark on Delicious Digg this post Recommend on [...]

Mousse aux Chocolat with Salty Caramel

Dec 5th, 2009 | By | Category: Desserts and Sweets, Recipes

The guests that are coming to the little food event I am doing here in Athens are demanding food that they can not find on the menu of the average restaurant. So I try to get a few unusual dishes together. When I was sceeming through Skye Gyngell’s cookbook, I saw that she proposed a [...]

Gnocchi with fresh salmon and orange sauce

Nov 22nd, 2009 | By | Category: Fish, Recipes

This recipe is a result of a twitter survey on gnocchi recipes I did. The most tempting proposal I got form Fraufeli and she suggested the use of orange for the sauce. This recipe is the outcome. I tested the recipe with lots of guests and everybody loved it. The recipe for the Gnocchi dough [...]