Mediterranean cuisine for every day

Posts Tagged ‘ Fasting food ’

Shrimps in tomato sauce

Feb 11th, 2010 | By | Category: Fish, Recipes

I was glad to discover this dish in my Greek fasting book. I was sure that the monks who had gathered the recipes loved to eat well. And why would they not. Big shrimps or prawns in a juicy tomato sauce sound like a great fasting dish to me. The few ingredients used in this [...]



Baked Beans and Spinach

Feb 8th, 2010 | By | Category: Recipes, Side Dishes, Starters

Baked beans and spinach is another fasting dish I want to present. This combination of beans and spinach surprised me with its taste and texture. The beans are melting, the spinache is jusicy. The onion and the garlic give a nice falvour to the vegetarian dish. In later posts I will also present some fish [...]



Μelinzanokeftedes – Μελιτζανoκεφτεδες

Feb 7th, 2010 | By | Category: Recipes, Side Dishes

Seven weeks befor Easter Lent beginns in Christianity. So with also here in Greece. For those who take fasting verz serious certain rules apply according to the day of the week and the week you are in. Some of the days vegan food is in demand, on other days the consumtion of oil, wine and [...]