This bread spread was a great discovery. Once I had finished preparing the Tahini and honey spread I tried with a piece of rusk. Amazing taste i though, that something so simple can be so delicious…
I spent some time in a Greek Orthodox Monastery lately in order to learn some more about recipes used during [...]

When I arrived in the house on the top of the hill, I was stunned by how full the lemon tree in the garden was. I had never seen so many ripe lemons on the tree and I observe it since many years. It almost was a pity to harvest all of them. I ended [...]

The season for the bitter orange is over but still I had a few oranges left on the tree. As I had failed previously in making marmalade, I consulted my neighbour Ms. Roula. The obstacle is to leave the marmalade with a hint of bitter taste but not have a truly bitter marmelade.

The Greeks are not known for their breakfast. They do not really eat breakfast this is as well the reason why you don’t really find breakfast in Greek coffee shops. Except in touristic coffee shops on touristic islands. Having said that, there are exceptions of course. One of them is the “keik” a soft cake.
As [...]